Both our restaurant and our cuisine have rich histories...
You might say that restaurants run in my family. My grandparents owned a restaurant/bar/hotel and my parents followed
in their footsteps and opened a New York style deli. They ran it for 35 years along with my sister and myself for the last
18 years. After a 5 year stint in Las Vegas, I returned home and decided to continue the tradition with my mother Anne as
my inspiration.